The story of this preparation
I got snow peas on sale and still had the gluten-free sweet potato noodles left over from Lent so I made this dish again. I used "Meati" vegan meat which I wouldn't use again since it fell apart when I cut it and it also just didn't taste that good.
What this moment held
What stood out
The addition of snow peas made this interesting since I don't usually buy snow peas. The Meati protein was unique.
Inspired by
Snow peas on sale plus having the noodles leftover from Lent
Moment
Ordinary meal
Why this version matters
Family tradition
More versions by Rachael
See the full dish story and other preparations for Japchae.